Gold Kimchi’s best-seller. Bite-sized napa cabbage pieces are brined and rinsed, before they are left to ferment in an aromatic paste of chilli powder, garlic, ginger, green onions, fish sauce, fermented shrimp and other “special ingredients”. The veggies boast a delightful crunch not found in the supermarket variety.
All our Kimchi is made fresh daily using the freshest ingredients that we purchase directly from the market every morning.
Ingredients: cabbage, korean chili powder, apple, pear, ginger, spring onion, chives, garlic, fish sauce, small salted shrimp
Expiry date: To maintain its freshness, it is recommended to consume the kimchi within 4 weeks (from date of delivery).Keep in fridge.
Delivery: You can choose your date of preference from our order page